The Degradation of Coniferyl Alcohol and the Complementary Production of Chlorogenic Acids in the Growth Culture of Streptomycesalbogriseolus KF977548 Isolated from Decaying Wood Residues
dc.contributor.author | Buraimoh, O.M | |
dc.contributor.author | Ilori, M.O | |
dc.contributor.author | Amund, O.O | |
dc.contributor.author | Isanbor, C | |
dc.contributor.author | Michel, F.C | |
dc.date.accessioned | 2017-06-08T13:11:45Z | |
dc.date.available | 2017-06-08T13:11:45Z | |
dc.date.issued | 2017-01 | |
dc.description | Scholarly articles | en_US |
dc.description.abstract | Coniferyl alcohol is one of the major precursors of lignin; the most abundant aromatic compound and a natural resource currently receiving attention because of the value-added metabolites resulting from its degradation. Growth study of Streptomyces albogriseolus KF977548 (strain AOB) isolated from decaying wood residues in a tropical estuarine ecosystem was carried out using coniferyl alcohol as a sole carbon source. Cell growth and metabolite production were monitored at 24 h interval by dry weight measurements and HPLC, LC–MS-DAD analyses. Biochemical and PCR assays were carried out to detect the major catabolic enzymes of interest. Strain AOB utilized coniferyl alcohol completely within 72 h( = 0.204 h−1, Td= 3.4 h). Laccase and peroxidase were released into the growth medium up to 0.099and 98 mol/mL respectively. Protocatechuate 3, 4-dioxygenase and demethylase were detected in thegenome whilst ortho-adipate pathway was clearly indicated. Growth on coniferyl alcohol or caffeic acidas mono substrates resulted in the production of secondary metabolites identified by HPLC–MS as 1-caffeoylquinic and 3,4,5-tricaffeoylquinic acids, known as chlorogenic acids, in the culture medium. Themicrobial production of chlorogenic acids from a lignin-related substrate base by strain AOB could arousea plausible biotechnological process. | en_US |
dc.identifier.citation | Buraimoh, O.M Et...al (2017) The Degradation of Coniferyl Alcohol and the Complementary Production of Chlorogenic Acids in the Growth Culture of Streptomycesalbogriseolus KF977548 Isolated from Decaying Wood Residues, Process Biochemistry, 52, 22-29. | en_US |
dc.identifier.uri | www.sciencedirect.com/science/article/pii/S1359511316306468 | |
dc.identifier.uri | http://dx.doi.org/10.1016/j.procbio.2016.10.015 | |
dc.identifier.uri | http://ir.unilag.edu.ng:8080/xmlui/handle/123456789/32 | |
dc.language.iso | en | en_US |
dc.publisher | Elservier Limited | en_US |
dc.subject | Streptomyces | en_US |
dc.subject | Chlorogenic acid | en_US |
dc.subject | Enzymes | en_US |
dc.subject | Coniferyl alcohol | en_US |
dc.title | The Degradation of Coniferyl Alcohol and the Complementary Production of Chlorogenic Acids in the Growth Culture of Streptomycesalbogriseolus KF977548 Isolated from Decaying Wood Residues | en_US |
dc.type | Article | en_US |
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