Increased L-Ornithine Production by an Arg Mutant of Acinetobacter Iwoffi

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dc.contributor.authorAmund, O.O
dc.contributor.authorMackinnon, G
dc.contributor.authorHiggins, I.J
dc.date.accessioned2016-06-18T19:35:41Z
dc.date.available2016-06-18T19:35:41Z
dc.date.issued1983
dc.descriptionTo access the full text of this article, kindly contact the University Librarian- Dr. Olukemi Fadehan via the administrators: Dr. Yetunde Zaid (yzaid@unilag.edu.ng) or Dr. Christopher Okiki (cokiki@unilag.edu.ng) of the University of Lagos Libraryen_US
dc.description.abstractThe metabolic production of L-ornithine by an arg mutant of Acinetobacter Iwoffi using n-hexadecane as sole carbon source was studied. Time course experiments under optimised conditions showed that L-ornithine production was growth related, with maximum concentrations (10.5gl-1) accumulating in the late exponential phase of growth.en_US
dc.identifier.citationAmund, O.O, Mackinnon, G and Higgins, I.J (1983) Increased L-Ornithine Production by an Arg Mutant of Acinetobacter Iwoffi. European Journal of Applied Microbiology and Biotechnology. 17en_US
dc.identifier.urihttp://ir.unilag.edu.ng:8080/xmlui/handle/123456789/767
dc.language.isoenen_US
dc.publisherSpringer-Verlagen_US
dc.relation.ispartofseriesStaff Publication;
dc.subjectMetabolic Productionen_US
dc.subjectHydrocarbonen_US
dc.titleIncreased L-Ornithine Production by an Arg Mutant of Acinetobacter Iwoffien_US
dc.typeArticleen_US
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