Studies on the assessment and simulation of dietary and environmental exposures to polycyclic aromatic hydrocarbons in complex matrices
dc.contributor.author | Adetunde, O.T. | |
dc.date.accessioned | 2019-09-24T09:57:45Z | |
dc.date.available | 2019-09-24T09:57:45Z | |
dc.date.issued | 2015-08 | |
dc.description | A Thesis Submitted to the School of Postgraduate Studies, University of Lagos | en_US |
dc.description.abstract | Full texts attached | en_US |
dc.identifier.citation | Adetunde, O.T. (2015). Studies on the assessment and simulation of dietary and environmental exposures to polycyclic aromatic hydrocarbons in complex matrices. A Thesis Submitted to University of Lagos School of Postgraduate Studies Phd Thesis and Dissertation, 322pp. | en_US |
dc.identifier.uri | https://ir.unilag.edu.ng/handle/123456789/6094 | |
dc.language.iso | en | en_US |
dc.publisher | School of Postgraduate Studies University of Lagos | en_US |
dc.subject | Roasted foods | en_US |
dc.subject | Smoking | en_US |
dc.subject | Plants | en_US |
dc.subject | Diet | en_US |
dc.subject | Research Subject Categories::NATURAL SCIENCES::Chemistry | en_US |
dc.title | Studies on the assessment and simulation of dietary and environmental exposures to polycyclic aromatic hydrocarbons in complex matrices | en_US |
dc.type | Thesis | en_US |