The Leaf Oil of Daniellia ogea L.

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dc.contributor.authorAsekun, O.T.
dc.contributor.authorEkundayo, O.
dc.date.accessioned2019-08-26T13:14:02Z
dc.date.available2019-08-26T13:14:02Z
dc.date.issued2004-08
dc.descriptionStaff Publicationsen_US
dc.description.abstractThe investigation of the volatile compounds of the leaf oil of Daniellia ogea L. (Leguminosae) by capillary gas chromatography (GC) and gas chromatography/mass spectrometry (GC/MS) led to the identification of 31 com-pounds in the oil. The oil was found to be rich in sesquiterpenoids. The major compound was caryophyllene oxide (20.1%). Humulene oxide, α-humulene and β-selinene were also found in moderate amounts of 6.9%, 3.8% and 3.8%, respectively.en_US
dc.identifier.citationAsekun, O. T., & Ekundayo, O. (2004). The Leaf Oil of Daniellia ogea L. Journal of Essential Oil Research, Vol.16(4), 282-283pp.en_US
dc.identifier.urihttps://ir.unilag.edu.ng/handle/123456789/4741
dc.language.isoenen_US
dc.publisherTaylor and Francisen_US
dc.subjectResearch Subject Categories::NATURAL SCIENCES::Chemistry::Organic chemistryen_US
dc.subjectDaniellia ogeaen_US
dc.subjectLeguminosaeen_US
dc.subjectEssential oilen_US
dc.subjectcaryophyllene oxideen_US
dc.subjectCompositionen_US
dc.titleThe Leaf Oil of Daniellia ogea L.en_US
dc.typeArticleen_US
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