Carbohydrates, Water and Proteins: the Life-Sustainers
| dc.contributor.author | Ogunlesi, M | |
| dc.date.accessioned | 2017-10-16T08:13:00Z | |
| dc.date.available | 2017-10-16T08:13:00Z | |
| dc.date.issued | 2002 | |
| dc.description | Inaugural Lecture Series | en_US |
| dc.description.abstract | Full papers attached. | en_US |
| dc.identifier.citation | Ogunlesi, M (2002) Carbohydrates, Water and Proteins: the Life-Sustainers. An Inaugural Lecture Delivered at the University of Lagos, Akoka. | en_US |
| dc.identifier.issn | 1119-4456 | |
| dc.identifier.uri | http://ir.unilag.edu.ng:8080/xmlui/handle/123456789/2273 | |
| dc.language.iso | en | en_US |
| dc.publisher | University of Lagos Press | en_US |
| dc.relation.ispartofseries | Inaugural Lecture Series; | |
| dc.subject | Photosynthesis | en_US |
| dc.subject | Classes of foods | en_US |
| dc.title | Carbohydrates, Water and Proteins: the Life-Sustainers | en_US |
| dc.type | Presentation | en_US |
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